Page 47 - An Overview of Penghu
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Aquaculture

            Ÿ Fishery

                 Production in 1931 accounted for 495,385 Taiwanese yen, and 25,438 people worked in the
            industry  (according  to  statistics  concluded  at  the  end  of  1930).  There  were  1,346  Chinese-style
            fishing boats (according to statistics concluded at the end of 1930), the main type used by fishermen,
            and  67  engine-powered  vessels.  For  the  future  development  of  fishery  here,  the  most  imperative
            tasks with which the government should deal include building ports and harbors of refuge, teaching
            people how to build fishing vessels, and installing transportation and storage units for fresh fish.
            Red sea breams made up the biggest share of catch by generating 102,268 Taiwanese yen, followed
            by kuchibi Pacific yellowtail emperor Pagrus, etrumeus micropus, Japanese seerfish, pomfrets, red
            flying squids, sharks, Niphon spinosus, round shrimps, and skipjack tuna, all of which created over
            10,000  Taiwanese  yen  of  revenue.  Exports  in  1931  reached  483,408  kg,  bringing  in  revenue  of
            131,508 Taiwanese yen.

            Ÿ Fish processing

                 Cooked dried etrumeus micropus took up the largest share of aquaculture products, generating
            26,523 Taiwanese yen, followed by peeled shrimps (worth 12,562 Taiwanese yen) and red sea bream
            floss (earning revenue of 11,973 Taiwanese yen). There were other products as well, such as fish
            cakes,  veggie  dried  etrumeus  micropus,  processed  red  sea  breams,  and  processed  shrimps,  but
            together,  they  only  accounted  for  99,479 Taiwanese  yen  in  1931.  Since  there  was  still  plenty  of
            room for improvement, the government hired professionals from Japan to organize workshops on
            refining processed goods. It also actively helped people develop new products, hoping to rake in
            more profits through the industry.

            Ÿ Aquafarming:

                 Aquafarming  is  the  weakest  industry  in  the  Prefecture.  It  can  hardly  be  identified  as  an
            industry, as people are only using part of the reclamation land to keep red sea breams and shrimps.
            There is a necessity to study the use of marshes in the future.

            Ÿ Fishery groups:

                 There  are  the  Penghu  Prefectural  Fishery  and  Aquaculture  Association  and  four  fishery
            cooperatives in the Prefecture. The Association was originally set up as the Penghu Aquaculture
            Association  in  August  1910;  it  was  later  affiliated  with  the  Kaohsiung  Prefecture  Aquaculture
            Association  before  finally  settling  down  as  the  Penghu  Prefectural  Fishery  and  Aquaculture
            Association in January 1927. It held a capital worth 28,434.59 Taiwanese yen in January 1932. The
            budget of 19,475 Taiwanese yen and revenue of 20,154 Taiwanese yen from the special fish market
            in  the  previous  year  provided  significant  help  to  the  prefectural  government  as  it  instructed
            businesses.

                 Fishery cooperatives, which are in charge of selling fish catches and processed goods, were
            established in major fishing villages, such as Suoguan Port of Magong Town, Jiangjunao and Shuian
            of Wangan Village, and Neian of Xiyu Village. The cooperatives are also responsible for promoting
            fishery, offering disaster relief, and providing loans (services at the Neian Fishery Cooperative are
            currently on hold). Although they have just been shortly established, they appear to be relatively
            passionate about their operations and have obtained good results. The industry's development will
            rely  on  these  cooperatives,  which  is  why  the  prefectural  government  is  putting  much  effort  into
            instructing them, hoping to reap maximal benefit from it.


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